Traditionally brewed in March (März being March in German) and lagered in caves through the summer months, this beer features high-quality German Munich and Vienna malts and a dry finish that allows the malt flavor to linger on the palate.
SPECS ABV: 5.5% Bitterness: 13 IBU Serving Temp: 40-45°F Serving Glass: Becher or Stein
OFFERED IN: 6-Pack of 12oz Cans
Price includes CRV
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